-Chris Amaya- Thinking twice about which food scraps get thrown away can help reduce your grocery bills and give you the pleasure of growing your own produce at home. There are more than a handful of vegetables and herbs that I rarely re-buy or start from seed because I grow them from leftover bits of my original veggies or herbs. Starting with organic produce is going to be the underlying theme here, because many conventional growers and food distributors will use a sprout inhibitor … [Read more...] about Save Your Scraps
Organic gardening
What are Cover Crops? And Why Use Them?
-Patrick Metz- As summer starts to wind down and fall approaches, it is time to start thinking about the post-harvest environment of your garden. Best practice shows us that, dollar for dollar, planting a cover crop is the best thing you can do for your garden. Here are some of the benefits: prevents erosion, improves soil health, adds organic matter, attracts pollinators, promotes and feeds your soil biology, increases tilth, and suppresses weeds. What does this mean for you? Your garden … [Read more...] about What are Cover Crops? And Why Use Them?
Homemade Smoke’n Hot Paprika
-Pam Scott- The days are getting shorter, summer is winding down, and I can’t say I will miss the beastly hot days that have kept me out of the garden. The cooler nights seem to be reviving some of the annual flowers, tomatoes and herbs, and my pepper plants are still cranking out lots of peppers that are turning fire engine red overnight. This is the promised bounty of plants seeded in late February, potted up indoors to mature early, and finally transplanted outside. We try to extend the … [Read more...] about Homemade Smoke’n Hot Paprika
August in the Garden: Preserving the Abundance of Summer
-Pam Scott- August at our house has always been a time of frenzied pickling, jelly making, drying, canning, freezing and fermenting. Braids of garlic and onions hang from every doorframe. Pillowcases full of dripping grapes are suspended from the dining room chandelier, soon to be made into jelly. There are jars of vegetables in various stages of fermentation. Now, thanks to Fifth Season’s new Ball jar fermenting lids we have lots of small jars of fermenting pepper experiments. One of … [Read more...] about August in the Garden: Preserving the Abundance of Summer
Mulch Much?
-Chris Amaya- With spring almost over, and the sun soon to be getting too hot for comfort during mid-day, its easy to accidentally forget to water the garden. Fortunately there is a natural buffer that allows plants to stay hydrated longer while simultaneously benefiting soil biology. Mulching the areas around established plants before pesky weeds can germinate will be your saving grace this season. Without mulching, these small, weedy plants can turn into big competition for your … [Read more...] about Mulch Much?
Raised-Bed Gardening
-Patrick Metz- I am getting ready to start a new garden plot. For years I have employed a technique known as double-digging to get started. The concept is simple and effective. The goal: create a deep bed of loose, well-amended soil without harming and undoing the work of the biology already in the soil - earthworms, microbes, fungi. This technique creates a beautifully cultivated plot and an excellent rooting zone for your future plants. So what's the catch? It is labor intensive and … [Read more...] about Raised-Bed Gardening
Growing Fruit at Home
-Luis Guerra- Ahhhh! There’s nothing like eating a fresh-picked piece of fruit or a handful of berries, warmed by the sun and perfectly ripe. Especially if it’s in the comfort of your own yard. The nice cool temperatures of spring offer the perfect opportunity to get started planting some edible perennials on your property so you can enjoy the delicious bounty these plants offer. A number of fruit-bearing plants grow very well in our area in small spaces and with little effort, … [Read more...] about Growing Fruit at Home
Container Gardening
-Gabrial House- Spring is right around the corner, and what does that mean? The joy of planning your outdoor garden! But what if you don’t have a raised bed or the time to make one? Well, why not start a container garden? They are fast and easy to set up anywhere. You can have all the fun of gardening without needing a dedicated space that is permanently set up for one. Here at Fifth Season Gardening Co. we have everything you need to have a bountiful, easy-to-manage container garden! Let’s … [Read more...] about Container Gardening
Bring ’em In!
-Chris Amaya- This summer has given our houseplants a huge boost of energy, but now it's time to start getting them ready to move back inside for the winter before freezing temperatures decide their fate. Because environmental conditions differ widely between the inside and outside of a home, a gradual reintroduction to the indoors is best for your plants. Sudden changes in temperature, light, and humidity can be stressful to plants, resulting in yellowed leaves, dieback, wilting, and even … [Read more...] about Bring ’em In!
Growing Bountiful Brassicas
-Pam Scott- The shorter, cooler days of September are upon us. You may have thought all of your gardening fun was over for the year, but.... not so fast! You could have two more months of outdoor dirt digging delight ahead of you. Our average fall frost date here in zone 7 is October 31. With the use of frost covers, hoop houses or cold frames we can extend our growing season for cool weather loving crops well into the colder months. For some crops such as spinach, kale, cilantro and parsley … [Read more...] about Growing Bountiful Brassicas
