-Ryan Blankenship- Mead could possibly be one of the oldest styles of alcoholic beverages known to humanity. Pottery vessels discovered in northern China that dated back to 7000 BC had chemical signatures consistent with honey, rice, and organic compounds associated with a fermented beverage. Fast-forward to the 16th Century, and we find that most of the meads created during Elizabethan times usually contained honey, herbs, fruits, and even hops. The majority of the alcohol content in this … [Read more...] about Elizabethan Style Mead