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Filed Under: Homebrew Tagged With: blonde stout, brewing, brewing beer, home brew, homebrew, stout

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  1. Mark Klinger says

    June 19, 2020 at 11:12 am

    Hey Ryan! That was my blonde stout at Homebrew for Hunger. Your recipe is really close to mine. The only 3 biggest differences were 1) I didn’t use vanilla beans, and 2) I used 7% smoked malt (to again create a more complex “roasty” type flavor) along with coffee & nibs, and 3) I used 7% lactose plus twice as much flaked barley to again add even more to the creamy stout like body.

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